Cup of prepared coffee will reveal notes of cherries and chocolate. Due to the washed processing method the taste of coffee is very clean.
Highest quality coffee from Peru – “EP” indicates that coffee was processed according european quality standards, while number 1 means the highest quality standarts for sorting beans.
Due to the exceptional quality this coffee is rated 81 points out of 100 (according to the SCA rating scale).
COUNTRY: Peru
REGION: Cajamarca
ALTITUDE: 1500 – 2050 m
VARIETY: Catimor, Typica, Caturra, Mundo Novo, Bourbon, Catuaii
PROCESS: Washed
TASTE PALATE: Cherries, Chocolate, Syrup
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