1. Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g
  2. Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g
  3. Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g
  4. Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g
  5. Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g

Specialty coffee beans Black Crow White Pigeon Ethiopia Shakisso, 250 g

€11.13 -30%

In stock
Delivery takes 1 – 5 working days * 85% of orders are delivered the next day.
Black Crow White Pigeon | Extraordinary coffee stories
Specialty coffee boasts the entire gamut of coffee flavours: from dark, deep notes (those are the domain of the Black Crow) to light, subtle aromas (represented by the character of the White Pigeon). Each of these coffee varieties has its own extraordinary story to tell, which is why we've marked every package with a number reminiscent of a chapter in a book. Go ahead and delve into the intriguing coffee stories on offer!
Extraordinary flavour, and an impressive SCA score of 87.5 (out of the possible 100).
Boasting a truly impressive SCA score, this coffee is suited perfectly for seasoned connoisseurs: it's marked by delicious notes of blackberries, jasmine, blueberries, and Earl Grey tea.

Details

“BLACK CROW WHITE PIGEON”. EXTRAORDINARY COFFEE STORIES.

Chapter 3

The White Pigeon presents: 

Seemingly out of nowhere, the rich aroma of fragrant jasmine starts tickling your nose gently. It’s soon joined by sweet blueberry and blackberry notes. The luscious aftertaste this unique experience leaves you with is bound to be hard to top… 

Flying high above the Ethiopian region of Guji in southern Oromia, one can admire the golden coffee plantations of the Shakisso estate. These fields are home to some of Ethiopia’s oldest arabica subspecies. The luscious estate is surrounded by numerous gold mines—which is why the land is punctuated by holes dug by the local gold diggers. Although this certainly does result in additional dangers and challenges that Guji’s coffee farmers must overcome, the extraordinary flavour of their harvest makes every bit of hardship worth it.

Your White Pigeon

Summary: 

Country of origin | Ethiopia

Region | Guji

Producer | Shakisso Estate

Altitude | 1800 m

Arabica varietal | Heirloom

Process | Washed

Roast profile | Medium

SCA score | 87.5 out of 100

Flavour palette | Blueberries, blackberries, jasmine

Recommended brewing methods: all brewing methods, including espresso. 

Ingredients: roasted coffee beans.

Storage conditions: store sealed in a dark, dry and cool place.

*****

“Black Crow White Pigeon” is here to regale you with extraordinary coffee stories. The main characters in this tale—the Black Crow and the White Pigeon—embody the remarkably varied flavour palette of specialty coffees: from dark, deep, earthy notes to light, subtle aromas. Every possible wonder of taste fits onto this lengthy scale, starting with inscrutable darkness and transforming slowly into the sort of white that takes your breath away. Each coffee, along with its unique story, hides inside a beautiful package that may remind you of a new chapter in a book you’re reading: carefully numbered, these chapters go all the way from 1 to 24. Dive deep into new experiences with “Black Crow White Pigeon”: discover the tales that each chapter tells you, immerse yourself in unique flavours, and set out on a journey so fragrant it’s bound to be impossible to forget. Feel free to start your own personal voyage from any chapter…

Additional information

Where is this coffee roasted?
What brewing methods are these coffee beans suited for?
What's the difference between specialty coffee beans and regular ones?
How does the washed processing method affect the flavour of coffee?
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