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€2.39
Sworn fans of the ultimate combination of sweet and salty are guaranteed to fall head over heels for this blend of milk chocolate and salted caramel!
The secret behind MoMe’s delicious, smooth cup of hot chocolate lies in its unique recipe. A core made of subtle ganache, then covered in fine Belgian chocolate allows the mix to melt faster and results in some truly incredible flavours.
Preparation: immerse the stick in 165 ml of hot milk, then stir.
Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, salted butter caramel 8% (sugar, glucose syrup, whole milk, whipped cream (milk), Isigny salted butter 3.7% (milk), Guérande salt, emulsifier: lecithin (rapeseed)), anhydrous milk fat, emulsifier: lecithin (soy), natural flavouring. Cocoa solids: 32.5% minimum. May contain traces of hazelnuts.
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