Whittard of Chelsea has teamed an aromatic roast with a hint of flavour to suggest a creamy vanilla-pod sweetness. It’s lovely for a latte—and why not add a dash of syrup for a dessert-worthy treat?
Crafted from fine arabica coffee, “Vanilla” is part of a range of flavoured blends inspired by delectable confectionery and luscious liqueurs.
– Grind: omni-grind, which is suitable for most brewing tools and coffee machines
– Roast: medium
– Number of servings (using 15 g per cup): 200 g = 13 cups
– Suited perfectly for: cafetière, Barista & Co “Brew It Stick”, brewing straight in a cup…
– Serving suggestion: enjoy hot, iced or cold-brewed
– Café-style coffees to try at home: there’s no set of rules here, but the favourites for this particular coffee include cappuccino, latte, espresso and mocha
– Roasted and packed in the UK
Ingredients: ground arabica coffee, flavouring.
– No allergens
– No added sugars or sweeteners
– Suitable for vegetarians and vegans
Storage conditions: always store in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure maximum freshness.
United Kingdom
Ground coffee
Blend
Whittard of Chelsea
5022032128069
200 g
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