Endowed with an intense taste and wonderful crunchiness, this is a true dark chocolate classic. The almond-enriched chocolate bar handmade by the artisans of Greece works well both as a delicious afternoon pick-me-up and as a lovely gift.
The manufacturers of this chocolate — the Laurence family — established their business in 1922, in the Greek city of Thessaloniki. For three generations, they’ve been creating their sweet masterpieces there. By personally choosing every ingredient and spice used in their production, the Laurence family maintains the highest level of quality and taste.
By the way, did you know that countries with higher chocolate consumption tend to produce more Nobel Prize laureates? So forget all about guilt and enjoy a piece!
Ingredients: dark chocolate couverture (dry cocoa solids 61.5%): cocoa mass, sugar, cocoa butter, almonds (19%), emulsifier: soy lecithin, flavourings: vanillin. May contain traces of: sulphites, gluten, milk, eggs, soybean, sesame, peanuts, nuts.
Storage conditions: store at a temperature not exceeding 18 °C.
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