Tuck into these bright, citrusy biscuits studded with whole pieces of stem ginger.
Whittard of Chelsea has dreamed up a scrumptiously smooth biscuit, layered with gentle flavours of lemon and studded with whole pieces of stem ginger.
– Flavour: stem ginger and lemon
– Pairs perfectly with: tea, coffee and hot chocolate
– Manufactured and packed in the UK
Ingredients: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), sugar, vegetable oil (palm, rapeseed, water, salt, flavouring), oats, stem ginger (7%) (sugar, ginger), partially inverted sugar syrup, ground ginger, raising agent: sodium bicarbonate, butterscotch flavoured toffee pieces (soft dark brown sugar, glucose syrup (wheat), butter (milk, salt), non-hydrogenated palm oil, flavour), lemon flavouring.
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. The product is not suitable for people with egg, mustard, nut, sesame or soy allergies.
Suitable for vegetarians.
Storage conditions: store in a cool, dry place. Once opened, keep in an airtight container and consume within 30 days.
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